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	<title>onlinevegetariancookbook.com</title>
	<link>http://onlinevegetariancookbook.com</link>
	<description>Vegetarian cookbook</description>
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		<title>Vegans And Dairy</title>
		<description><![CDATA[Why Vegans Don&#8217;t Consume Dairy Products As with most dietary questions, vegans are split on the issue of dairy products&#8211;not so much on the question of whether or not they are acceptable, but instead for what reasons they should not be consumed. All vegans (or at least true vegans) abstain from consuming dairy products. Some [...]]]></description>
		<link>http://onlinevegetariancookbook.com/vegans-and-dairy.html</link>
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		<title>Vegetarians Leather Silk</title>
		<description><![CDATA[Why Some Vegetarians Do Not Wear Leather And Silk Most vegetarians who stop eating meat for ethical reasons also take measures to avoid contributing to the suffering and death of animals (and even insects) in other capacities. For instance, a number of vegetarians refuse to wear leather and silk because they see it as an [...]]]></description>
		<link>http://onlinevegetariancookbook.com/vegetarians-leather-silk.html</link>
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		<title>Trail Mix</title>
		<description><![CDATA[Trail Mix Makes: 6+ Servings Ingredients: 1/2 Cup Raisins 1/2 Cup Walnuts 1/3 Cup Almonds 1/4 Cup Dried Banana Chips Directions: 1. Mix ingredients in a large bowl. 2. Serve.]]></description>
		<link>http://onlinevegetariancookbook.com/trail-mix.html</link>
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		<title>Baba Ghannouj</title>
		<description><![CDATA[Baba Ghannouj Makes: 3 Servings Ingredients: 2 Baby Eggplant 1/2 Tablespoon Lemon juice 1/4 Teaspoon Pepper 2 Cloves Garlic &#8211; Mashed 1 Teaspoon Ground Cumin 1/4 Cup Tahini 1 Tablespoon Fresh Parsley &#8211; Chopped Directions: 1. Cut eggplant into cubes &#038; steam in water. 2. Blend eggplant into paste. 3. Add remaining ingredients. 4. Blend [...]]]></description>
		<link>http://onlinevegetariancookbook.com/baba-ghannouj.html</link>
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		<title>Why Become A Vegetarian</title>
		<description><![CDATA[Why People Become Vegetarians Many nonvegetarians wonder what drives vegetarians to give up meat and adopt an entirely different lifestyle. There is no single answer to this question. Nonvegetarians become vegetarians for a number of different reasons &#8211; some even for multiple reasons. Most vegetarians claim that they became a vegetarian for one of three [...]]]></description>
		<link>http://onlinevegetariancookbook.com/why-become-a-vegetarian.html</link>
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		<title>Extra Cheesy Toast</title>
		<description><![CDATA[Extra Cheesy Toast Makes: 3 Servings Ingredients: 6 Slices Whole Wheat Bread 9 Slices Cheddar Cheese 1 Tablespoon Butter Directions: 1. Butter each piece of toast. 2. Create 3 sandwiches &#8211; each with 3 pieces of cheese. 3. Cook in oven at 350 degrees. Flip half-way. Cook until cheese is melted and toast is browned.]]></description>
		<link>http://onlinevegetariancookbook.com/extra-cheesy-toast.html</link>
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		<title>Wild Rice Mushroom Casserole</title>
		<description><![CDATA[Wild Rice &#038; Mushroom Casserole Makes: 4-5 Servings Ingredients: 2 Cups Wild Rice 1 Vidalia Onion &#8211; Sliced 4 Cups Vegetable Broth 5 White Mushrooms &#8211; Sliced 3 Cloves Garlic &#8211; Diced Directions: 1. Add ingredients to crockpot or casserole dish. 2. Pour broth over top &#038; cover. 3. Cook on low heat for hours [...]]]></description>
		<link>http://onlinevegetariancookbook.com/wild-rice-mushroom-casserole.html</link>
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		<title>Alternatives To Gelatin</title>
		<description><![CDATA[Vegan Alternatives To Gelatin Gelatin serves both nutritional and culinary roles in nonvegetarian diets; however, a lot of vegetarians and all vegans do not consume gelatin in its many forms because it is often created out of boiled pig skins and dissolved veal cartilage and bones. This leaves vegetarians with a gap in cooking functionality [...]]]></description>
		<link>http://onlinevegetariancookbook.com/alternatives-to-gelatin.html</link>
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		<title>Apple Muffins</title>
		<description><![CDATA[Apple Crunch Muffins Makes: 8 Servings Ingredients: 3 Cups Flour 1 Cups Sugar 2 Eggs &#8211; Beaten 4 Teaspoons Baking Powder 1/2 Cups Vegetable Shortening 1 Cup Milk 2 Teaspoons Cinnamon 1 Teaspoon Salt 2 Cups Apples &#8211; Diced Well Directions: 1. Mix dry ingredients in a bowl. 2. Mix wet ingredients in another bowl. [...]]]></description>
		<link>http://onlinevegetariancookbook.com/apple-muffins.html</link>
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		<title>Cooking With Tofu</title>
		<description><![CDATA[Cooking With Tofu If you aren]]></description>
		<link>http://onlinevegetariancookbook.com/cooking-with-tofu.html</link>
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